Acar 2-in-1

Yesterday I cooked 2-in-1 dish. At first memang tak tahu nak masak apa but what I know walau apa pun, I have to cook my ikan kerapu sebab it's been 2 weeks since I put it in the freezer. So I keluarkan from freezer to let it defrost and still haven't decide what I should do to the fish.
Then open vegetable compartment to see what I have inside.....I saw 1 small cucumber and 1 carrot....then suddenly I thought why not I masak acar? Masak sambal lebih sikit.....half for the cucumber & carrot and the other half for the fish.....hehehe...pandai tak.....sayang I tak ada telur burung puyuh in stock...kalau tak....bestnya......